Caesar salad is a beloved classic that never goes out of style. With its crisp romaine lettuce, tangy dressing, and savory Parmesan cheese, it’s the perfect addition to any meal. Here’s how you can make a classic Caesar salad at home:
Ingredients:
- 1 head romaine lettuce, washed and torn into bite-sized pieces
- 1/2 cup Caesar dressing (homemade or store-bought)
- 1/4 cup grated Parmesan cheese
- 1 cup croutons (homemade or store-bought)
- Freshly ground black pepper, to taste
Instructions:
- Prepare the lettuce: Wash the romaine lettuce under cold water and pat it dry with paper towels. Tear the lettuce into bite-sized pieces and place them in a large salad bowl.
- Dress the salad: Drizzle the Caesar dressing over the lettuce and toss gently to coat. Add more dressing as needed to achieve your desired level of flavor.
- Add toppings: Sprinkle the grated Parmesan cheese over the dressed lettuce, followed by the croutons. Toss again to distribute the toppings evenly throughout the salad.
- Serve and enjoy: Divide the Caesar salad among individual plates or bowls. Garnish with freshly ground black pepper, if desired, and serve immediately.
Classic Caesar salad is perfect as a side dish or as a light main course. Feel free to customize it by adding grilled chicken, shrimp, or your favorite vegetables. With its crisp texture and bold flavors, it’s sure to become a favorite in your household.
